The strong, fresh, lemony flavor of thyme is used to add warmth and pungency to marinades for chicken and fish, stuffings, vegetables, stews and cheese dishes.
Ingredients
Thyme
Shelf Life
12 Months
Nutritional Values per 100gm
Energy(Kcal) | 359 |
Protein(gm) | 8.92 |
Fat(gm) | 7.13 |
Carbohydrate(gm) | 64.91 |
VitaminA(IU) | 180 |
VitaminC(mg) | 47 |
Sugar(gm) | NA |
Sodium(gm) | NA |
Calcium(gm) | NA |
Iron(mg) | NA |