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Italian Bruschetta

Serves: 4


1 loaf Italian or French bread
1 tsp olive oil
1 1/2 tsp Urban Flavorz garlic powder
1 medium onion, chopped
Sliced Black Olives as per taste
2 medium tomatoes, sliced thin
2 tbs Urban Flavorz Italian Seasoning
1 tsp Parmesan cheese



Preheat oven to 350 degrees.
Slice bread on diagonal in thick slices. Brush with a little oil and sprinkle with garlic powder. Bake until bread is toasted.
While bread is toasting, cook onion in a non-stick pan, adding 1 tsp oil, if desired.
To serve: spoon some of the onion mixture onto each toasted slice. Top with a tomato slice, olives and sprinkle with seasoning and Parmesan cheese. Brown under a broiler or in a toaster oven.